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The film follows Adam (Bradley Cooper) as he attempts to rebuild his life and career after a period of erratic, drug-fuelled, behaviour led to him losing his restaurant. Adam moves to London from New Orleans where his former maitre d' Tony (Daniel Brühl) reluctantly employs him as head chef at his fine-dining establishment. But to Adam this is only a stepping stone to his real dream - to open a restaurant of his own and achieve a three Michelin star rating. (Entertainment in Video)

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Reviews (7)

kaylin 

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English I just enjoy cooking movies, even though with this one, I thought it would be all romance. In reality, it's also somewhat of a psychological drama, which doesn't quite work towards the end, due to a dramatic and perhaps somewhat unnecessary twist that doesn't actually change anything. The acting was excellent and surprisingly I got into the plot. ()

Pethushka 

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English The environment of Michelin restaurants interests me, so it was nice to get a glimpse of the movie version of it. More than the story – because it was pretty simple – I was of course intrigued by the goodies the chefs created on the plate. Shocking, and perfectly acted, were the hysterical scenes Bradley performed while doing so. Although I don't know if I would have enjoyed it had I seen the stress behind it. A weaker 4 stars, and I admit that the food is playing a big part in my rating. ()

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EvilPhoEniX 

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English Definitely one of the best films from the world of gastronomy. Bradley Cooper as the arrogant chef was excellent, although I wouldn't want a chef like that even if they paid in gold. The upscale Parisian restaurant was breathtaking, you could eat there from the ground. Literally a gourmet experience. I enjoyed it. 80%. ()

Malarkey 

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English I was a bit afraid of the food snobbery. And as I like eating, I was consequently pretty disappointed. Except for a few dishes I did not have a feeling any of that would tickle my taste buds the way I wanted. Although Bradley Cooper, and not just him, really tried. There is nothing left to do but watch a year younger movie Chef, which carries in a similar vein, where I would eat everything the camera lens looked at. ()

Kaka 

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English Bradley Cooper's acting plasticity and vivaciousness is astonishing, but otherwise this slightly extremist-looking chase for a Michelin start is a bit too simple and too much for the average consumer who is content with the kebab next door but doesn't care much for delicacies. I would have imagined a less routine narrative and more interesting characters like the main one. At the very least Sienna Miller could have been, as could Daniel Bruhl, or the reprehensibly underused Alicia Vikander. These meals aren't about the process of eating, they're about emotion. I expect the same from the film, but the flaws are noticeable. ()

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