Bizarre Foods - Delicious Destinations

Follow Andrew Zimmern as he visits the world's most delicious destinations. Starting in Athens, Andrew explores traditional Greek dishes including stuffed grape leaves, moussaka and spanakopita. Then he's off to Florence, to sample the original cappuccino and, of course, Italian ice cream. Andrew enjoys tasty baguettes and savoury crêpes in Paris, before heading across the Channel to London for a good old Sunday roast. A jaunt across the pond finds Andrew in Boston for some clam chowder and scrod, which tastes nicer than it sounds. In New York, Andrew scours the Big Apple for some big pastrami sandwiches and the all-American hamburger. Then it's probably time for a long lie down and a couple of laps round Central Park... (Travel Channel)